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FRUIT JUICE
ENZYMES
Pectinase play key – role in modern fruit juice processing technologies. Lumis Biotech manufactures Pectinase with adequate PG,
PL and PME activities.
The complete extraction of juice needs degradation of highly complex
polysaccharides found in cell walls of fruits. Lumis biotech has
developed multienzyme complexes for this purpose. These enzyme
complexes have various applications depending on the type of fruit.
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Products
for fruit processing |
and its
applications |
Citrus
Fruit
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•
Peeling of flavedo, albedo layer
• Viscosity reduction
• Crystal clear juice
• For cloudy juice |
Tropical
fruit / stone fruit
|
•
Decreases processing time
• Clarified fruit juice with reduced viscosity
• For cloudy juice |
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